May 23-24 2015
A rollicking good time was had by visitors to the Tasmanian Red Wine Weekend, held as part of the Savour Festival during May.
In addition to tasting premium Tasmanian red wines, wine critics Nick Stock, Tim Goddard and Phil Laing presented masterclasses to wine enthusiasts eager to learn more.
For a full roundup of the 2015 Red Wine Weekend, head to the Wine South Red Wine Weekend page on Facebook.
Stay tuned for information on the 2016 Red Wine Weekend.